2013/05/08

人肉鹹鹹

langbah qiamm qiamm

Mair lysyx
guaw iarr m si tiauqowir
guaw byy jnii
sidjai urngiaw jiokk qaix siw
benw huaigii
guaw si sewqair derr id pii
tenha dairluan
byy guaw ee dairjir

Mair ma guaw
guaw jurr sewhanr m bad zri
(guaw jurr sewhanr diyrr dair vni)
knuar diyc jnii
narr si byy kaix guaw e siw
kiamr langg' jnii
jiacc u uac .lyc ee iongxkir
narr byy uac diyc byy iwgi

U jnii
danw au cutsir guaw e hingg liw
byy jnii
bylun beh pah beh jamr beh taii marr byy jnii
jnii jnii
qamxx jinjniar ngiaa quer zinjingbi
langbah qiamm qiamm beh air suijai liw

Langbah qiamm qiamm
sax laii hingsiaur qamxx u dadjnii
vro byy quiw xe kreh byy quiw cuir

Langbah qiamm qiamm
narr su'iaur liw diyrr qinw laii vaidui
narr si byy air diyhh qinw dngw .kir

Langbah qiamm qiamm
sax laii vaunga naxx cniurr muajii
u si'angw beh dic longxx vaux vaux .kir ar

Langbah qiamm qiamm
in'ui guaw si sewqair siongrr pii
narr si u qniax liw diyhh jiyh guaw jnii

No comments: